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A recipe my mom and one of her friends came up with to beat the heat during those scorching summer days. The pics were taken in 1994 and by 2004, I finally coded an html page and then it laid dormant ...
Regarding light pollution, IMHO, it is only going to get worse, primarily due to the proliferation of LED lighting.
Hershey Bar Pie
3 small Hershey bars
Add the marshmallows (or the marshmallow cream) to a large mixing bowel
Next, add 1/3 c. milk
Break up the 3 Hershey bars into small bits and add to the mix
Heat the marshmallows, milk and chocolate bar bits until the chocolate is melted.
Stir the goo until all the ingredients are thoroughly mixed.
Next, add the whipped cream (we always use Dream whip or cool whip or whatever that stuff in the tub is.)
Mix the Dream whip and try to refrain from eating it yet.
Pour the mixture into the Graham Cracker pie shell.
Looks yummy, doesn't it.
Cover and place in the freezer for 2 - 3 hours.
Now it is OK to lick the spatula
I prefer to eat the pie right from the freezer, although it is very difficult to cut. Georganne prefers to let it thaw a little. Either way, it is out of this world.
Hope everyone has a great summer and gets to try this yummy treat!
Rick